Köfte Baharat & Coffee Steak Rub
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Directions Mix Köfte Baharat, coffee and brown sugar in a small bowl.
Preheat oven to 425°.
Pat steaks dry then season with salt & ground black pepper. Pat with spice rub until coated. (You should have some spice rub leftover.) Let steaks stand at room temperature, about 20-30 minutes.
Heat oil in a cast iron skillet to medium-high heat. Once pan is hot, cook the steaks for about 1-2 minutes on each side to create a nice crust, being careful not to burn. Then, transfer to oven until desired doneness.
Let steak rest about 5-10 minutes. Finish with Salina Crystal Salt, if desired. Slice and enjoy.
Köfte Baharat
Köfte Baharat
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Savory, bright, complex blend for meatballs and vegetarian dishes.
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1.8 oz glass jar: $9.99
16 oz container: $39.99
6-spice set: $56.99
Salina Crystal Salt
Salina Crystal Salt
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Crunchy, pristine crystal from natural brine, perfect finishing salt.
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2.7 oz glass jar: $9.99
18 oz container: $39.99
Zanzibar Black Peppercorns
Zanzibar Black Peppercorns
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Award-winning, vine-ripened peppercorns, bright, lemony, spicy.
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1.7 oz grinder-top jar: $9.99
2.0 oz glass jar: $9.99
16 oz container: $39.99
Origin Blends Collection
Origin Blends Collection
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Iconic, traditional blends made at origin by spice-blending experts.
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Grilling Collection
Grilling Collection
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A set of complementary spices for flavorful wet and dry grill rubs.
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4-spice set: $36.99
7-spice set: $62.99
Salt & Pepper Collection
Salt & Pepper Collection
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A salt & pepper upgrade! 3 of each. 6-pack ships free.
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3-salt + 3-peppercorn set: $56.99
3-peppercorn set: $29.99
Fundamentals Collection
Fundamentals Collection
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6, 9, 12 or 24 spices fundamental to any cook. Ships free.
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6-spice set: $53.99
9-spice set: $79.99
12-spice set: $109.99
24-spice set: $214.99
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