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baking & pastry

Non-GMO • Non-Irradiated • No Fillers

From cinnamon to nutmeg to cardamom, each of our single-origin spices are bursting with flavor and freshness that will take your baked goods to the next level.

  • Best Seller
    Royal Cinnamon
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    Intense sweetness and spiciness that defines Vietnamese cinnamon.
  • Buffalo Ginger
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    An heirloom variety that packs a punch, fruity and floral. Perfect for sweet and savory dishes.
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    Za'atar
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    Our house blend za'atar, savory, nutty and tart.
  • Cinnamon Verum
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    Subtle, citrusy Ceylon cinnamon aka "true cinnamon," ideal for savory dishes.
  • Cloud Forest Cardamom
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    Sweet and tart, vine-ripened cardamom pods from Guatemala.
  • Drumstick Lemongrass
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    Sweet and bright, with lush citrus overtones.
  • Wild Ramps
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    Famously savory, earthy allium flavor of fresh ramps, all year round.
  • Sweet Allspice
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    Smoky warmth, notes of toasted almonds and baked fruit.
  • Ground Cloud Forest Cardamom
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    Whole vine-ripened cardamom pods ground into a powder, perfect for baking.
  • Euphrates Mint
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    Sweet, bright and intense peppermint, sub for fresh mint in any dish.
  • Best Seller
    Nyanza Vanilla Powder
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    Sweet, classic vanilla flavor, with a beautiful date-tannin aroma.
  • Wild Mesquite
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    Sweet and rich mesquite flour, tastes like cinnamon toast, vanilla and cocoa.
  • Smoked Star Anise
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    Hand-picked and lightly smoked, with a rich, nutty, licorice essence.
  • Pemba Cloves
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    Bright, sweet intensity with a rich, tingling warmth.
  • Smoked Black Cardamom
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    Smoky, complex, herbal, resinous and bold.
  • Nyanza Vanilla Extract Kit
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    Chopped, vine-ripened pods. Just add alcohol to make your own extract.
  • Cloud Forest Cardamom Seeds
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    Fragrant, crunchy seeds are bright and intensely aromatic.
  • Cardamom Extract
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    Fragrant, aromatic, golden cardamom extract made with cardamom seeds.
  • King Caraway
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    Bold, herbal and bright, perfect for breads and stews.
  • Everything Brownie
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    Sweet blend that tastes exactly like brownie batter, for hot chocolate, fruit, cookies, popcorn & more.
  • Al Baraka Nigella Seeds
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    Jet-black and nutty, perfect addition to breads.
  • Chai
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    Cozy, aromatic chai masala made in Zanzibar. Perfect for teas and baking.
  • Nyanza Vanilla
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    Sweet, classic vanilla flavor, with a beautiful date-tannin aroma.
  • Damask Rose Petals
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    Sweet, beautifully pink Damask rose petal powder
  • Ground Pemba Cloves
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    Bright, sweet intensity with a rich, tingling warmth, in ground format.
  • Wood-Fired Maple Sugar
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    Dark, intensely flavored sugar, made in Vermont from concentrated maple sap.
  • Wild Pompona Vanilla Extract Kit
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    Extremely rare species of vanilla, with notes of dried cherries and dark rum, wild-harvested in the Peruvian Amazon.
  • Mint!!
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    Fresh, tingly dried mint, sourced from the farms that supply Dr. Bronner's soaps.
  • Panela Cane Sugar
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    Warm, fluffy, molasses-y single origin panela cane sugar from Colombia.
  • Cinnamon Quills
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    Hand-rolled cinnamon quills, perfect for hot drinks, desserts and braises.
  • Wind-Blown Sea Salt
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    Extraordinary sea salt formed by winds, this is your everyday salt — elevated.
  • Pearl Salt
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    Extraordinary pearls of sea salt formed by winds, the ultimate finishing salt.
  • The Complete Collection
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    A fresh start and major upgrade for your spice cabinet! Ships free.
  • Vanilla Extract
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    Classic, rich, beautifully deep vanilla extract made with rum and bourbon.
  • Baking Collection
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    Choose between 6 or 13 beautiful spices for bakers. Ships free.
  • Jaggery Brown Sugar
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    Rich, buttery single origin jaggery cane sugar from India
  • Grenada Gold Nutmeg (Ground)
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    Rich, cozy, complex flavor. Perfect in sweet dishes.
  • Woodland Honey Trio
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    Made in partnership with Dr. Jane Goodall, three woodland honeys: Amber, Smoked, Dark.
  • Wild Pompona Vanilla Powder
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    Extremely rare species of vanilla, wild-harvested in the Peruvian Amazon.
  • Golden Crystal Turbinado Sugar
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    Chunky golden turbinado single origin sugar from Barbados.
  • Totonaca Vanilla Powder
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    Rich, nuanced vanilla powder, with notes of cacao and honey, from small producers in Papantla, Mexico.
  • Amber Woodland Honey
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    Made in partnership with Dr. Jane Goodall, floral and citrusy, for tea, glazes and cakes.
  • New
    Ground Grains of Paradise
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    Complex and aromatic, floral and citrusy, use in place of black pepper.
  • Ground Grenada Gold Mace
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    Aromatic, sweet flavor similar to nutmeg but more delicate. Ground for easy use in many dishes.
  • Smoked Woodland Honey
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    Made in partnership with Dr. Jane Goodall, sweet & smoky flavor for BBQ sauces, dressings and marinades.
 

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