Ingredients

• ½ tsp Alphonso Mango Amchur

• ½ tsp New Harvest Turmeric

• ½ tsp ground Zanzibar Black Peppercorns

• ½ tsp whole Wild Mountain Cumin seed

• 1/8 tsp ground Giza Green Fenugreek seed (optional)

• A few snips of Whole Cobanero Chili, to taste

• 1 small grated garlic clove

• ¼ tsp salt

• ⅓ cup olive oil