Glazed Carrots with Cumin & Coriander
Ingredients
1 bag medium carrots, peeled (optional) and cut (similar thickness) to your liking
1 Tbsp olive oil
1 Tbsp melted butter
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2 tsp Cumin & Coriander blend
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¼ tsp Zanzibar Black Peppercorns, ground
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½ tsp Mint!!
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1 Tbsp Wood-Fired Maple Sugar (optional)
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½ tsp Red Jalapeño Chili Flakes (optional)
½-1 tsp salt (optional)
Directions
Toss all ingredients except mint in a bowl, making sure they are evenly coated with the butter/oil mixture.
Transfer to a skillet or baking dish and roast in a single layer at 375°F until tender and caramelized to your liking. Garnish with mint.
Wood-Fired Maple Sugar
Wood-Fired Maple Sugar
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Dark, intensely flavored sugar, made in Vermont from concentrated maple sap.
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9.5 oz glass jar: $26.99
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Large Sugar Collection: $94.99
Red Jalapeño Chili Flakes
Red Jalapeño Chili Flakes
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Vine-ripened chilis, spicy and sweet, intensely fresh.
Zanzibar Black Peppercorns
Zanzibar Black Peppercorns
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Award-winning, vine-ripened peppercorns, bright, lemony, spicy.
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2.0 oz grinder-top jar: $9.99
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2.0 oz glass jar: $9.99
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16 oz container: $39.99
Mint!!
Mint!!
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Fresh, tingly dried mint, sourced from the farms that supply Dr. Bronner's soaps.
Chef's Collection
Chef's Collection
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6, 9, 12 or 24 of our favorite spices selected for the curious cook. Ships free.
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9-spice set: $82.99
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24-spice set: $219.99
Chili Collection
Chili Collection
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Our favorite chilis, mild to hot and bursting with flavor, for the chili lover. Ships free.
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Grilling Collection
Grilling Collection
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A set of complementary spices for flavorful wet and dry grill rubs.
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4-spice set: $36.99
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7-spice set: $62.99
Salt & Pepper Collection
Salt & Pepper Collection
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A salt & pepper upgrade! 3 of each. 6-pack ships free.
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3-salt + 3-peppercorn set: $56.99
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